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Fermented Maize flour
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$11.25 – $11.99
Bring Africa’s rich, traditional taste to your kitchen with Fermented Maize Flour. Naturally fermented for a distinct flavour and packed with nutrients, this flour is a staple for preparing beloved dishes like ogi (pap), banku, kenkey, and more.
Availability: 500 in stock
$11.99
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Product Description
Bring Africa’s rich, traditional taste to your kitchen with Fermented Maize Flour. Naturally fermented for a distinct flavour and packed with nutrients, this flour is a staple for preparing beloved dishes like ogi (pap), banku, kenkey, and more.
Why Choose Fermented Maize Flour?
- Has pro-biotic properties that support gut health, better digestive health, lower glycemic index, enhances nutrient absorption
- Authentic Flavor: Enjoy the signature tangy taste that comes from natural fermentation, giving your meals a unique, traditional twist.
- Nutrient-Rich: Fermentation enhances the flour’s nutritional value, improving digestion and promoting gut health.
Weight | 1 kg |
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Dimensions | 8 × 20 × 30 cm |
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Vendor Information
- Store Name: Dawsson Enterprise
- Vendor: Dawsson Enterprise
- 5.00 rating from 1 review
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